Catering for both adult and children’s tastes, Ice Cream Galore is a collection of over 120 recipes from the familiar to the exotic. From refreshing and healthy alfresco snacks to decadent dinner party finales, including sorbets, parfaits, semi-freddos, tartufo and traditional ice creams and ice cream-based desserts. Classic French, Italian and American ices are represented as well as those from Asia and the Middle East. All recipes are suitable for making with or without an ice-cream maker and detailed information is provided to explain the difference results as well as the affect different ingredients have on the texture and taste of ice cream. Every recipe has been thoroughly tested.
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